Related products
Quick Cooking Oat
Specification
Style: Dried
Drying Process: AD
Color: White
Cultivation Type: Common
Broken Ratio (%): 1
Type: Oat
Name: Cooking Oat
Rolled White Oats: oats
BirdSeeds Maize / Kibbled maize
Specification
Type: Pet Food Application
: Birds
Feature: Eco-Friendly, Stocked
Chickpeas
Specification
Style: Dried
Drying Process: AD
Cultivation Type: Common
Maturity: 100%
Weight (kg): 25
Shelf Life: 12 Months
Name: Chickpeas
Sunflower seed
Specification
Cultivation Type: Common
Style: Dried
Packaging: In 25kg Craft Paper Bags or 25kg P.P. Woven Bags.
Use: human consumption,raw material
Name: Sunflower Seed
sunflower seeds colour: white,blach,stripe
sunflower seeds use: bakery,oil,human consumption
sunflower seeds size: 8mm 7.5mm 7mm
Type: Sunflower Kernel
Processing Type: Raw
Bone and Meat Meal
Specification
Type: Fish Meal
Use: Cattle, Chicken, Dog, Fish, Horse, Pig
Admixture (%): 2%max
Moisture (%): 10% max
Grade: Grade A
Packaging: 25kg/bag
Name: Bone and Meat Meal Model Number: Animal feed
Crude protein: 50% min
Beans & Peas
Specification
Style: Frozen
Processing Type: frozen
Freezing Process: IQF
Cultivation Type: Common
Part: Fruit
Packaging: Bulk, as your requirement
Grade: A
Weight (kg): 10
color: green
Shape: Special Shape
gallery/img-seed13
Packing: 10kg carton
loading quantity: 25mt/1×10’FCL
Shelf life: 24months
Lentile
Specification
Product Type: Lentil
Style: Dried
Drying Process: Sortex Free
Cultivation Type: GMO
Weight (kg): 1
Shelf Life: 1 years
Name: Lentile
Kiln Dried Hulled Oats
Specification
Style: Dried
Drying Process: AD
Cultivation Type: Common
Broken Ratio (%): 0.5
Name : Kiln Dried Hulled Oats
Blood Meal
Specification
CAS No.: N.A
Other Names: blood powder
MF: N.A
EINECS No.: N.A
Type: Feed Grade Proteins
Efficacy: Promote Healthy & Growth, Promote Nutrition
Name: Blood Meal
color: red
package: Packing in 50KG/bag, have inner liner.
protein content: 80%
Vanilla beans
Specification
Botanic name: Vanilla Planifolia
Country of origin: South Africa
Apperance: Vanilla Pod both soft, FAT fleshly, brigth and even color of a dark brown
Aroma: floral, fraglance and poweful notes to hot chocolate
We can used for:
Cuisine fine pastries, ice,
Desserts,
Dairy bakeries,
chocolate
Specification
Vanillin content : 1,6%-2,4%
Moisture content : 30-35%
length: 17 cm or more ,Grade A
Packaging storage :
1 kg vacuum available for sample testing ( cost and freigth to be paid by buyer )
In bag vacuum packaging carton 25 kg capacity
Storage condition: Kept in dry a place and protected from the sun
Pearl Millet
Specification
Glutinous: Non-Glutinous
Style: Dried
Drying Process: AD
Cultivation Type: Common
Size (mm): 2
Processing Type: Machine Cleaned
Max. Moisture (%): 14%
Protein: 8% Max
Type: Millet, Pearl Millet
Broken Ratio (%): 1.5%
Foreign matter: 1%
Aflatoxin: 20PPB Max
purity: 99%
usage: Human consumption & bird feed
Broken: 1%
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